LifestyleUnited KingdomCooking with foraged ingredients04:14This browser does not support the video element.LifestyleUnited Kingdom09/03/2022September 3, 2022Most everything on Pippa Lovell's menu grows wild on the Isle of Man. The chef gathers a variety of wild plants such as ground elder and meadowsweet and uses them to create delicious and sustainable meals.Copy linkAdvertisement