InnovationSouth AfricaCan an age-old Japanese tradition be made even better? 06:53This browser does not support the video element.InnovationSouth AfricaLiz Fish02/26/2025February 26, 2025You might have heard that miso, the Japanese seasoning paste made from soybean, is good for your health. Now, you’re about to learn, that in Cape Town a man is producing his very own African version of it. Copy linkAdvertisement
