The Boesch family vineyard in Alsace, France, has been producing wine since 1640, but now faces mounting pressure due to a 15% US import duties on EU wines. This small, quality-focused business struggles to absorb the losses, as exports—especially to the US—are vital to its survival, and lowering production standards is not an option.
With domestic wine consumption declining across Europe, international markets are more crucial than ever. Despite the challenges, the Boeschs remain committed to tradition and are exploring new export opportunities. Meanwhile, European trade officials continue efforts to reduce tariffs, hoping to preserve centuries of French winemaking heritage.

 

This video summary was created by AI from the original DW script. It was edited by a journalist before publication.