LifestyleSwitzerlandZürcher Geschnetzeltes, a classic of Swiss cuisine03:54This browser does not support the video element.LifestyleSwitzerland11/13/2022November 13, 2022Veal, champignons and cream lend the Zürcher Geschnetzeltes its unmistakable flavor and creamy texture. This classic dish can be found on the menu of nearly every restaurant in Switzerland.Copy linkAdvertisement